(NaturalHealth365)  In a world grappling with declining health and an alarming reduction in lifespan, a hidden menace lurks within our daily sustenance.  The mass production of food, once a symbol of progress, is now an inadvertent saboteur of human health and the delicate balance of our planet.

A recent report sheds light on a disturbing revelation: plastic chemicals stealthily infiltrate the fabric of our food.  As Consumer Reports delves into the heart of our grocery stores and fast-food havens, uncovering the pervasive presence of plastic phthalates and bisphenol chemicals, a disturbing narrative unfolds – intertwining our dietary choices with the encroaching threat of these insidious substances.

From self-reliance to corporate dominance, the compromised journey of our food

Not too long ago, people embraced self-reliance when it came to their food sources – small farms, backyard gardens, and individual hunting or fishing endeavors were the norm.  However, this era of personal sustenance has given way to a landscape dominated by corporate-backed food production.

While convenient, the journey from vast corporate farms and food factories to your dining room table comes at a cost: the compromise of food safety.  Chemical intrusions from contaminated groundwater, soil, food packaging, and various other sources now threaten the very sustenance we depend on for our health and vitality.

Particularly troublesome in this complex scenario is the presence of plasticizer chemicals.  Known for enhancing plastic durability and flexibility, these plasticizers, or phthalates, have become a source of concern, adding another layer of complexity to the safety of our food supply.

NEW report reveals the unseen dangers lurking in your everyday food choices

Consumer Reports’ food analysis also revealed that phthalate levels differed within specific items from food brands, meaning no single brand has completely safe food.

Strategies to end your reliance on Big Ag and foods contaminated with plastic

With influential figures like Bill Gates acquiring vast expanses of farmland across the United States, the landscape of agriculture is undergoing a transformation.  The era of the small farmer is gradually being overshadowed by the dominance of Big Agriculture, often referred to as “Big Ag,” a shift that diminishes the power and agency of everyday individuals.

Beyond merely bookmarking this article for future reference, you can actively contribute to your well-being by opting for food exclusively grown by local farmers.  Steer away from corporate-owned grocery stores and explore the vibrant offerings of farmers’ markets, where local growers showcase a diverse range of produce and more.

Try growing some vegetables and herbs in your backyard or vertical garden.  Additionally, becoming politically engaged is in your best interest.  Reach out to your Congressional representatives, expressing your views on the need for stricter regulations safeguarding food production.  Organized citizens wield the potential to influence legislation, compelling food manufacturers to eliminate or reduce the presence of phthalates in packaging, conveyor belts, tubing, and even the gloves used by workers in food processing.

Sources for this article include:

Consumerreports.org
Childrenshealthdefense.org